Recipe from Germania's Membership

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Oven BBQ Ribs

Ingredients

• 3 lbs. pork back ribs
• 1 (8 ounce) honey
• 1 teaspoon paprika
• 1 teaspoon chili powder
• 1/2 teaspoon garlic powder
• 2 tablespoons Old Bay Seasoning
• 1/2 teaspoon onion powder
• 1/4 teaspoon celery salt
• 1/2 cup dark brown sugar
• 1/4 teaspoon fresh ground pepper
• 1 medium onion, grated or finely chopped
• 12 ounces barbecue sauce
• 1/4 cup white sugar

Directions:

1. Place all ingredients together in large roasting pan (can use roaster).
2. Mix all ingredients and coat all ribs with this semi–dry paste.
3. Spread ribs out evenly on bottom of pan, cover lightly with foil.
4. Bake at 375 degrees for approximately 1 hour to 1–1/4 hour.
5. Turning or stirring occasionally.
6. Use broiler if you need to brown – adjust cooking time if needed.

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